Catering and Hospitality (Bridlington)
Catering & Hospitality isn’t just about cooking, there are lots of opportunities available front-of-house and our training will give you the skills you’ll need to succeed in this exciting industry. By being part of our team you’ll learn to give first-class service to customers in a variety of training facilities like our in-house restaurant.
Our industry standard kitchens, up-to-date equipment and real working environments such as Archers restaurant, means your learning journey starts exactly where it should, in the heart of the industry.
You’ll gain hands on experience not only on site but on work experience placements available to students. You will train in cooking techniques and food preparation as well as front-of-house hosting, restaurant skills and customer service.
Study at Level:
Level 1Level 2
At Level 1, you will study:
- Food safety in catering
- Introduction to employability in the catering and hospitality industry
- Health and safety awareness for catering and hospitality
- Introduction to healthier foods and special diets
- Introduction to kitchen equipment
- Introduction in preparing and cooking dishes using a range of ingredients, preparation techniques and cooking methods such as boiling, poaching, roasting, grilling and steaming
At Level 2, you will study:
- Food safety in catering
- Developing skills for employment in the catering and hospitality industry
- Health and safety in catering and hospitality
- Healthier foods and special diets
- Catering operations, costs and menu planning
- Basic skills and techniques in producing meat, poultry, fish, shellfish, pasta, rice and vegetarian dishes
- Basic skills and techniques in pastry, dessert items
Level 1
You will require GCSEs grade 1/2 or equivalent, including Foundation Awards and Entry Level.
Level 2
You will require a minimum of 3 GCSEs grade 3 or above including Maths and/or English, or a Level 1 in a related subject.
ENGLISH & MATHS
If you haven’t achieved a GCSE Grade 4 (C) in English and/or Maths, you will be required to either; take a Functional Skills qualification if you have achieved a Grade 1 or 2, or retake the GCSE if you’ve achieved Grade 3. You will be fully supported by our specialist team.
During your course, we ensure you develop employability skills and gain the relevant experience for your next steps. We provide information, advice and support when completing your course and progressing to work or going into further study. When applying for university, we can provide support with the UCAS application and Student Finance. Once you’ve completed a Level 3 qualification, you could progress into employment or further your studies with a degree-level qualification.
