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Apprentice Chef

Summary

Tête-à-Tête

Tête-à-Tête is a speciality restaurant, cocktail bar, and event venue set in a charming 16th-century building in Beverley. We offer an exclusive food and drinks menu—a perfect blend of tradition and contemporary flair—alongside a unique English Afternoon Tea experience. Guests can enjoy speciality teas, handcrafted cocktails, and exquisite meals prepared by our expert team.

We are now looking for an enthusiastic and motivated individual to join our kitchen team as an apprentice. This role may particularly suit someone with a passion for cakes and patisserie.

Work

 

Tête-à-Tête is a speciality restaurant, cocktail bar, and event venue set in a charming 16th-century building

This delightful and welcoming tea room is looking for a motivated individual to join and train alongside their talented kitchen team. This role is ideal for someone with a genuine interest in cakes, patisserie, and quality homemade food.

What you’ll do at work

As part of the team, you will gain hands-on experience in a supportive environment, learning valuable kitchen skills and contributing to the smooth running of day-to-day operations.

Key Responsibilities:

  • Assisting in the preparation of a variety of dishes from our menu

  • Supporting with kitchen organisation and stock rotation

  • Helping to maintain a clean and well-managed kitchen space

  • Contributing creative ideas for new menu items, especially in cakes and patisserie

Where you will work

36 Beckside, Beverley, United Kingdom, HU17 0PD

Training

To work in the establishment alongside experienced and talented staff four days a week in Beverley and attend college in Bridlington one day per week

College or training organisation

TEC Partnership East Riding College Bridlington

Your training course

Commis Chef Level 2

Course contents

  • Contribute to reviewing and refreshing menus in line with business and customer requirements
  • Use technology for the development and production of dishes and menu items in line with business procedures and guidelines to achieve the best result
  • Check food stocks, report on shortages, prioritise food that is close to expiry and keep the storage areas in good order
  • Prioritise tasks, ensuring food items meet the required quality standard and in the required time frame
  • Measure dish ingredients and portion sizes accurately
  • Use a range of craft preparation and basic cooking skills and techniques to prepare, cook and finish dishes and menu items in line with business requirements
  • Use correct knives and knife skills when preparing food and use the correct equipment when preparing, cooking and finishing food
  • Correctly store and use food items and commodities when preparing, cooking and finishing dishes to deliver a quality product that is safe for the consumer
  • Apply correct preparation and selection methods when using fresh produce in dishes
  • Complete preparation and cooking tasks to a high standard, delivered on time and presented as described within the recipe specification
  • Maintain a clean and hygienic kitchen environment at all times, complete kitchen documentation as required
  • Work with others to ensure dishes produced are of high quality, delivered on time and to the standard required
  • Choose methods of communication that achieve effective team working
  • Develop own skills and knowledge through training and experiences
  • Deal with team challenges and problems constructively to drive a positive outcome
  • Effectively manage resources to meet specifications and control waste
  • Follow safe systems of work reporting risks in the appropriate manner
  • Contribute to reviewing and refreshing menus in line with business and customer requirements
  • Use technology for the development and production of dishes and menu items in line with business procedures and guidelines to achieve the best result
  • Check food stocks, report on shortages, prioritise food that is close to expiry and keep the storage areas in good order
  • Prioritise tasks, ensuring food items meet the required quality standard and in the required time frame
  • Measure dish ingredients and portion sizes accurately
  • Use a range of craft preparation and basic cooking skills and techniques to prepare, cook and finish dishes and menu items in line with business requirements
  • Use correct knives and knife skills when preparing food and use the correct equipment when preparing, cooking and finishing food
  • Correctly store and use food items and commodities when preparing, cooking and finishing dishes to deliver a quality product that is safe for the consumer
  • Apply correct preparation and selection methods when using fresh produce in dishes
  • Complete preparation and cooking tasks to a high standard, delivered on time and presented as described within the recipe specification
  • Maintain a clean and hygienic kitchen environment at all times, complete kitchen documentation as required
  • Work with others to ensure dishes produced are of high quality, delivered on time and to the standard required
  • Choose methods of communication that achieve effective team working
  • Develop own skills and knowledge through training and experiences
  • Deal with team challenges and problems constructively to drive a positive outcome
  • Effectively manage resources to meet specifications and control waste
  • Follow safe systems of work reporting risks in the appropriate manner

Your training plan

To attend the Bridlington Campus 1 day a week

Qualifications

You will need a good level of Maths and English and will be required to demonstrate this in an initial assessment

Skills

You will need good customer service skills as you may meet and greet customers as well as some service.

We would like you to be a reliable and willing team player.

Skills

  • Communication skills
  • Attention to detail
  • Organisation skills
  • Customer care skills
  • Problem solving skills
  • Presentation skills
  • Team working
  • Creative
  • Initiative
  • Physical fitness

Other requirements

Please ensure you have considered your travel arrangements and are able to reliably commute to both the workplace and the college in a timely manner

About the provider

We offer an exclusive food and drinks menu which is a perfect blend of tradition and contemporary along with a unique English Afternoon Tea experience. Enjoy speciality teas, handcrafted cocktails, and exquisite meals prepared by our expert team.

Book your weddings, christenings, birthdays, or any special event at Tête-à-Tête and you will have a truly memorable experience.

The motto is to provide the best hospitality service to all our guests.

The weekend evenings welcome you to a stylish Cocktail Bar serving exotic cocktails complemented with Chef’s special creation of small eats for an evening Tête-à-Tête. Our bar is well endowed to satisfy all our guests throughout the day. Bright and sunny days can be enjoyed in our Beer & Wine Courtyard. Special occasions can be made more special at Tête-à-Tête by our expert team and a bespoke menu designed just for you.

 

Situated on Beckside in Beverley.

What we offer

This will be a permanent role for the right person

After this apprenticeship

To be discussed on interview

Ask a question

Please contact

Jade Bishop

[email protected]

01482 390781

 

How to apply

Please use the apply now link to apply directly via the GOV site

Closing date

18th June, 2025

Accounts and Admin Apprentice

Summary

This Apprenticeship offers the opportunity to support the Accounts Manager within the busy Accounts and Admin office.

Work

As an apprentice, you’ll work at a company and get hands-on experience. You’ll gain new skills and work alongside experienced staff.

What you’ll do at work

  • Invoicing
  • Statements
  • Reconciling Payments
  • Sage
  • Excel
  • General Administration
  • Supporting the Management of Accounts

Where you will work

Rotary House, Bontoft Avenue, Hull, HU5 4HF

Training

An apprenticeship includes regular training with a college or other training organisation. At least 20% of your working hours will be spent training or studying.

College or training organisation

TEC Partnership East Riding College Beverley

Your training course

Accounts or finance assistant

Equal to Level 2 (GCSE)

Course contents

  • Record transactional data.
  • Use the organisation’s standard tools and processes to examine data to identify transactional issues such as, reconciliations and inconsistencies between invoices.
  • Recognise and rectify routine errors, escalating as necessary.
  • Plan and review accounting and finance tasks.
  • Communicate with stakeholders to deliver accurate and timely results, avoiding jargon, using language tailored to the audience and different media methods with an appreciation of the risks and benefits to the business of social media and other digital applications.
  • Use finance and accounting software packages to accurately input and manage data to contribute to routine accounting tasks.
  • Handle data and digital technology in line with cyber and data security requirements, using data securely and safely, including backing up data.
  • Record transactional data.
  • Use the organisation’s standard tools and processes to examine data to identify transactional issues such as, reconciliations and inconsistencies between invoices.
  • Recognise and rectify routine errors, escalating as necessary.
  • Plan and review accounting and finance tasks.
  • Communicate with stakeholders to deliver accurate and timely results, avoiding jargon, using language tailored to the audience and different media methods with an appreciation of the risks and benefits to the business of social media and other digital applications.
  • Use finance and accounting software packages to accurately input and manage data to contribute to routine accounting tasks.
  • Handle data and digital technology in line with cyber and data security requirements, using data securely and safely, including backing up data.

Your training plan

  • To attend a full-time job; 4 days a week in the office and complete 1 day a week in college for lessons (off the job training)

Qualifications

  • GCSE English (Grade 4/C) desirable
  • GCSE Maths (Grade 4/C) desirable

Let the company know about other relevant qualifications and industry experience you have. They can adjust the apprenticeship to reflect what you already know.

Skills

  • Communication skills
  • IT skills
  • Attention to detail
  • Organisation skills
  • Problem solving skills
  • Presentation skills
  • Administrative skills
  • Number skills
  • Logical
  • Team working
  • Initiative
  • Patience
  • Punctual
  • Reliable

Other requirements

Please consider your travel abilities; you must be able to get to the work place and the college for the day release.

About the provider

We offer an all-round supply and service of all your tooling requirements supported by a quality British manufacturer, and some of the best tooling companies from around the world. Offering products such as: • Router Cutters • Groovers • Planer Blades • Profile Blocks • Profile Knives • PCD Tooling • Stratos Knives We currently only have a small percentage of our available products in our online catalogue so there is a lot more available, so if you cannot find what you are looking for please do not hesitate to contact us and we will be able to provide you with prices and availability for what you are looking for. Transforming ideas into reality From wood sample to CAD file, we are able to transform ideas into tooling reality. With the use of CAD/CAM & computer graphic design software, we can manufacture anything from high volume commodity tooling to high tech, unique one-offs and still be able to give you repeatability of profile at any time. High tech rapid response tooling solutions Computer controlled machines with robotic loaders enable us to achieve excellent edge regeneration. To keep ahead of the ever-growing demands of a highly technical and fast growing industry, we have restructured the company. With investment and substantial upgrading, we have become one of the most modern-equipped companies in the UK, enabling us to offer high-tech, rapid response to your tooling solutions.

What we offer

To be discussed on interview

After this apprenticeship

  • To be discussed on Interview, permanent position may be offered post apprenticeship

Ask a question

The contact for this apprenticeship is:

CARBIDE (UK) LIMITED

Jade Bishop

[email protected]

01482 390781

The reference code for this apprenticeship is VAC1000320292.

How to apply

Please apply with the apply now link that takes you direct to the GOV application page

Closing date

6th June, 2025

Office Administrator Apprentice

Summary

Are you ready to take the first step toward a rewarding career in business administration? This apprenticeship offers a fantastic opportunity to gain hands-on experience in operations while working within a supportive and professional team environment.

As a Business Administration Apprentice, you’ll play an important role in ensuring the smooth day-to-day running of our operational processes. You’ll develop essential administrative and organisational skills, all while receiving on-the-job training and mentorship to support your growth.

Work

As an apprentice, you’ll work at a company and get hands-on experience. You’ll gain new skills and work alongside experienced staff.

What you’ll do at work

This role is ideal for someone eager to learn, organised, and motivated to build a strong foundation for a future career in business. With opportunities for development and progression, this apprenticeship is the perfect starting point for anyone passionate about operations and administration.

  • Provide vital administrative support to the Operations team by managing data entry, maintaining accurate filing systems, handling correspondence, and assisting with the preparation of reports – helping ensure the smooth running of daily operations
  • Assist in coordinating operational processes, including scheduling activities, supporting resource allocation, and monitoring progress to help maintain efficient workflows and meet deadlines
  • Manage internal communication and information flow by responding to inquiries, handling emails, and ensuring relevant information is shared promptly and accurately with the appropriate team members

What you’ll gain:

  • Practical, real-world experience in a professional environment
  • A nationally recognised Business Administration qualification
  • One-on-one mentoring and ongoing support from experienced colleagues
  • Opportunities to develop and grow within the organisation
  • A positive, inclusive team culture that encourages learning and progression

What we’re looking for:

  • A proactive and enthusiastic attitude
  • Strong attention to detail and organisational skills
  • Willingness to learn and take initiative
  • Good communication skills and a team-oriented mindset
  • 5 or more GCSE’s including maths & English (Grade 4) Essential

If you’re ready to take the first step in your professional journey and are looking for an opportunity to grow within a thriving operations team, we’d love to hear from you.

Where you will work

WINDMILL WORKS, KELLEYTHORPE INDUSTRIAL ESTATE, WARFIELD ROAD, KELLEYTHORPE, YO25 9FQ

Training

An apprenticeship includes regular training with a college or other training organisation. At least 20% of your working hours will be spent training or studying.

College or training organisation

TEC Partnership

Your training course

Business administrator

Equal to Level 3 (A level)

 

Course contents

  • Skilled in the use of multiple IT packages and systems relevant to the organisation in order to: write letters or emails, create proposals, perform financial processes, record and analyse data. Examples include MS Office or equivalent packages. Able to choose the most appropriate IT solution to suit the business problem. Able to update and review databases, record information and produce data analysis where required.
  • Produces accurate records and documents including: emails, letters, files, payments, reports and proposals. Makes recommendations for improvements and present solutions to management. Drafts correspondence, writes reports and able to review others’ work. Maintains records and files, handles confidential information in compliance with the organisation’s procedures. Coaches others in the processes required to complete these tasks.
  • Exercises proactivity and good judgement. Makes effective decisions based on sound reasoning and is able to deal with challenges in a mature way. Seeks advice of more experienced team members when appropriate.
  • Builds and maintains positive relationships within their own team and across the organisation. Demonstrates ability to influence and challenge appropriately. Becomes a role model to peers and team members, developing coaching skills as they gain area knowledge.
  • Demonstrates good communication skills, whether face-to-face, on the telephone, in writing or on digital platforms. Uses the most appropriate channels to communicate effectively. Demonstrates agility and confidence in communications, carrying authority appropriately. Understands and applies social media solutions appropriately. Answers questions from inside and outside of the organisation, representing the organisation or department.
  • Completes tasks to a high standard. Demonstrates the necessary level of expertise required to complete tasks and applies themself to continuously improve their work. Is able to review processes autonomously and make suggestions for improvements. Shares administrative best-practice across the organisation e.g. coaches others to perform tasks correctly. Applies problem-solving skills to resolve challenging or complex complaints and is a key point of contact for addressing issues.
  • Takes responsibility for initiating and completing tasks, manages priorities and time in order to successfully meet deadlines. Positively manages the expectations of colleagues at all levels and sets a positive example for others in the workplace. Makes suggestions for improvements to working practice, showing understanding of implications beyond the immediate environment (e.g. impact on clients, suppliers, other parts of the organisation). Manages resources e.g. equipment or facilities. Organises meetings and events, takes minutes during meetings and creates action logs as appropriate. Takes responsibility for logistics e.g. travel and accommodation.
  • Uses relevant project management principles and tools to scope, plan, monitor and report. Plans required resources to successfully deliver projects. Undertakes and leads projects as and when required.

Your training plan

Business Administrator Level 3.

At Bio-Tech Solutions within the operations office.

You will gain training Monday-Friday every week within the office and regular training from East Riding College held on Microsoft Teams once a week.

Qualifications

  • GCSE 5 or more GCSE’s including Maths & English (Grade 4) essential
  • GCSE Maths & English (Grade 4) essential

Let the company know about other relevant qualifications and industry experience you have. They can adjust the apprenticeship to reflect what you already know.

Skills

  • Communication skills
  • IT skills
  • Attention to detail
  • Organisation skills
  • Problem solving skills
  • Administrative skills
  • Number skills
  • Team working
  • Willingness to learn

Other requirements

Due to the location, there is a 10-to-15-minute walk to the closest bus stop. There is onsite parking or places to keep bicycles. Although this is an office-based job, there will be a fair amount of walking around the site occasionally

About the provider

Welcome to Bio-Tech Solutions Ltd. (BTSL), a Yorkshire-based company that prides itself on delivering exceptional services in the field of formulating, manufacturing, and packing human healthcare, personal care, and hygiene-related products. We also specialise in manufacturing and packing a wide range of pet care products for companion animals. With a commitment to excellence and a passion for innovation, we are dedicated to meeting the unique needs of our clients.

https://www.bio-techsolutions.com/ (opens in new tab)

After this apprenticeship

Further development in Regularity, Quality Management Systems and Accounting.

Closing date

23rd June, 2025

Apprentice Mechanical Technician

Summary

Are you passionate about engineering, innovation, and problem-solving? FET is seeking a motivated and dedicated Apprentice Mechanical Technician to join our expert team at our Kirkbymoorside facility. You will work hands-on assembling and testing mechanical and hydraulic components used in our cutting-edge subsea products. Under the guidance of experienced mentors, you’ll gain practical skills in mechanical assembly, basic wiring, testing, and workshop maintenance. You will play a crucial role in building products that are trusted by industries worldwide.

Work

As an apprentice, you’ll work at a company and get hands-on experience. You’ll gain new skills and work alongside experienced staff.

What you’ll do at work

Key Responsibilities:

  • Assemble mechanical components for subsea systems, including pumps, valves, and tooling
  • Learn and assist in basic electrical and hydraulic testing and assembly
  • Collaborate closely with mentors and supervisors to ensure high-quality output
  • Support workshop maintenance and maintain excellent housekeeping standards
  • Accurately complete required documentation (e.g., timesheets, non-conformance reports)
  • Follow all health, safety, and environmental guidelines

What We’re Looking For:

Education:

  • A minimum of 6 GCSEs at grade C/4 or above, including maths and Design Technology (preferred)

Skills and Competencies:

  • Strong communication and teamwork skills
  • Attention to detail and willingness to learn
  • A problem-solving mindset and a positive, proactive attitude
  • Interest in developing practical skills with tools and machinery

Experience:

  • No prior experience needed – full training provided

Why Join FET?

  • Be part of a globally respected company working on pioneering subsea technology
  • Learn from skilled professionals in a supportive and safety -focused environment
  • Gain a recognised engineering qualification and start building a long-term career
  • Contribute to products used in complex, real-world deepwater operations

Ready to launch your engineering future?

  • Apply now to become an Apprentice Mechanical Technician with FET and start your journey in a world-class technical environment

Where you will work

Ings Lane, Kirkbymoorside, York, North Yorkshire, YO62 6EZ

Training

An apprenticeship includes regular training with a college or other training organisation. At least 20% of your working hours will be spent training or studying.

College or training organisation

TEC Partnership

Your training course

Engineering fitter

Equal to Level 3 (A level)

Course contents

  • Reading, interpreting and understanding the component or assembly specification, diagrams, drawings and work instructions.
  • Planning component or assembly task – materials, tools and equipment.
  • Preparing work area for component or assembly task; sourcing required resources, tools and equipment.
  • Carry out relevant planning and preparation activities before commencing work activity and know how to source required resources and interpret detailed drawings, specifications and job instructions.
  • Checking tools during and after task completion; identifying and reporting defects.
  • Measuring and testing, checking or inspecting component or assembly for example; use of micrometers, verniers, multimeters, voltmeter.
  • Problem solving; analysing the issue and fixing the issue where appropriate.
  • Applying improvement techniques; recommending or implementing solutions where appropriate.
  • Communicating with colleagues or customers (internal or external).
  • Completing component or assembly documentation for example job instructions, drawings, quality control documentation.
  • Reporting work outcomes or issues.
  • Restoring the work area on completion of the activity; returning any resources and consumables to the appropriate location and house-keeping.
  • Disposing of waste in accordance with waste streams; re-cycling, re-using where appropriate.
  • Operating within limits of responsibility.
  • Operating in line with quality, health and safety and environmental policy and procedures; identifying risks and hazards and identifying control measures where applicable.
  • Reading, interpreting and understanding the component or assembly specification, diagrams, drawings and work instructions.
  • Planning component or assembly task – materials, tools and equipment.
  • Preparing work area for component or assembly task; sourcing required resources, tools and equipment.
  • Carry out relevant planning and preparation activities before commencing work activity and know how to source required resources and interpret detailed drawings, specifications and job instructions.
  • Checking tools during and after task completion; identifying and reporting defects.
  • Measuring and testing, checking or inspecting component or assembly for example; use of micrometers, verniers, multimeters, voltmeter.
  • Problem solving; analysing the issue and fixing the issue where appropriate.
  • Applying improvement techniques; recommending or implementing solutions where appropriate.
  • Communicating with colleagues or customers (internal or external).
  • Completing component or assembly documentation for example job instructions, drawings, quality control documentation.
  • Reporting work outcomes or issues.
  • Restoring the work area on completion of the activity; returning any resources and consumables to the appropriate location and house-keeping.
  • Disposing of waste in accordance with waste streams; re-cycling, re-using where appropriate.
  • Operating within limits of responsibility.
  • Operating in line with quality, health and safety and environmental policy and procedures; identifying risks and hazards and identifying control measures where applicable.

Your training plan

  • Engineering Fitter Level 3 Apprenticeship Standard
  • Workbased and one day release based at Scarborough TEC College

Qualifications

  • GCSE 6 GCSEs preferably including Maths, DT (Grade 4) essential

Let the company know about other relevant qualifications and industry experience you have. They can adjust the apprenticeship to reflect what you already know.

Skills

  • Communication skills
  • Attention to detail
  • Problem solving skills
  • Team working
  • Hard working
  • Willing to learn
  • Follow instructions/advice

Other requirements

Due to the location, there is a 20-25 minute walk to the closest bus stop. There is onsite parking or places to keep bicycles.

About the provider

FET is a world leader for the supply of Work Class ROV’s (Remotely Operated Vehicles), Observation Class ROV’s, Trenchers and Submarine Rescue Systems providing innovative solutions for challenging deep water intervention operations. Design and manufacture of these systems is based at the facility at Kirkbymoorside, North Yorkshire which is part of a worldwide company with headquarters in Houston, USA. These products are known worldwide for unrivalled quality and technical excellence utilising a wealth of experience, delivering products that perform reliably in hostile environments.

https://f-e-t.com/ (opens in new tab)

What we offer

Be part of a globally respected company working on pioneering subsea technology. Learn from skilled professionals in a supportive and safety-focused environment. Gain a recognised engineering qualification and start building a long-term career.

After this apprenticeship

  • Possibility of a permanent role with the company

Closing date

23rd June, 2025

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